Get to know Chef Nacho
“Chef Nacho was great, attentive, and invested in our success! I definitely liked how everything was organized and clear.”
About Chef Nacho: As the resident chef at a boutique hotel nestled about 9,500 feet above sea level in the Andes Mountains, Chef Nacho not only makes exquisite dinners for our travelers when we visit on our Taste of Peru Tour, but also hosts special Peruvian cuisine cooking classes live from his home kitchen. Read more about Chef Nacho’s story!
Location: Urubamba, Peru
“Clear demonstration, replied to all questions asked by the participants.”
“Chef Nacho made it fun. More Pisco! He did a great job at checking on us through the process and giving feedback on our outcomes.”
Private Classes
Empanadas
*Exclusive EYN Recipe Kit Class
Learn how to make savory Peruvian-style empanadas from scratch! Chef Nacho will teach you how to mix the perfect dough by hand and prepare two types of fillings - vegetables and cheese - which will cook through perfectly in the oven.
What’s Included in the EYN Recipe Kit:
- All ingredients pre-measured, prepped & labeled
- A rolling pin for your dough
- A customized pdf for your event with kit instructions
- Delivered right to your guests’ doors
Class Length: 1 hour 30 minutes
Skill Level: Easy
Dietary Fit: Vegetarian
Gluten-Free & Vegan with modifications. Kits are standardized and do not include ingredients for dietary modifications. Customers must procure their own ingredients for any substitutions.
Arroz con Pollo
A savory dish of chicken and rice with a plethora of spices and herbs, Arroz con Pollo is a classic must-try Peruvian comfort food.
Class Length: 1 hour
Skill Level: Medium
Dietary Fit: Dairy-Free & Gluten-Free
Want more recipe choices? Customize your event to have access to all of Chef Nacho’s recipes!
