Curated small group trips for the inspired traveler. Connect with like-minded explorers through a shared love of flavor, cuisine, and experiences with locals.

When a Meal Is Your Most Memorable Souvenir

On our trips, food is more than something you eat. It’s the story that connects you to the heart of a place. You’ll trace the journey of an ingredient from the soil where it’s grown to the hands that craft it into a dish.

Along the way, you’ll see how gastronomy shapes culture, history, and relationships. From bustling markets to Michelin-starred kitchens, you don’t just taste — you experience food at its origin and meet the people who bring it to life.

Peru

Duration: 9 Days
Dates: July 17 - 25, 2026 - 6 spots left!
June 4 - 12, 2027

Japan

Duration: 11 Days
Dates: April 13 - 23, 2026 - SOLD OUT!
October 19 - 29, 2026 - 2 spots left!
October 29 - Nov 8, 2027

Italy

Duration: 9 Days
Dates: Sept 19 - 27, 2026 - 6 spots left!
Sept 17 - 25, 2027

Portugal

Duration: 9 Days
Dates: May 8 - 16, 2026 - 2 spots left!
April 23 - May 1, 2027

France

Duration: 9 Days
Dates: May 9 - 17, 2027

Who do you meet on our small group trips?

Our relationships extend beyond tourism. Visit retired nonnas (grandmothers), shopkeepers, chefs, farmers, and artisans. With our local friends, we host a handful of trips each year that give a peek into real life.

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