Recipe Collection + Apron + Sushi Mat
$94.75
Our first edition printed TTLT recipe collection is finally here! In true TTLT fashion, this is no regular recipe book because how could we share recipes without sharing the stories behind them? Stories of our favorite cooking class moments with Chef Alain to how we met Ana for the first time and her #1 tip for pastry dough.
What you’ll receive:
- Recipe Collection
- TTLT Branded Apron
- Sushi Rolling Mat
This 100+ page recipe collection is filled with 12 global recipes (one from each of our chefs), pictures from our trips, tips from our chefs, and stories that will invite you to pull up a chair and be a part of our community.
Get into the cooking spirit with a branded TTLT apron that we gift our travelers when cooking with our chefs in person and one of our favorite kitchen tools, a sushi mat! Perfect for Yoko’s sushi recipe in our recipe collection.
Enjoy the stories and history straight from the chefs, tour guides, and families that call these destinations home, and get familiar with new cooking techniques and ingredients you can infuse into your home cooking.
At this time we can only ship to addresses within the continental United States.
Gift cards cannot be used to purchase. We apologize for any inconvenience.
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Shipping Policy
If you provide an address that is considered insufficient by the shipping courier, the shipment will be returned to the manufacturer. You will be liable for reshipment costs once we have confirmed an updated address with you (if and as applicable). Shipments that go unclaimed are returned to the manufacturer and you will be liable for the cost of a reshipment (if and as applicable).
Return Policy
No returns or refunds.
“We were so grateful for the opportunity to spend time with local guides, and be welcomed into their homes as though we were family friends. That is so special, and so hard to find when planning your own trip. When we travel, we often wish we had more opportunities to meet people who are from the area - this trip was absolutely perfect for that.” - Jo H.
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